How To Tell A Merlot From A Cabernet (And Other Wine Mysteries)...
Red wines are simply beautiful. Striking shades of ruby glimmering through the glass delight those who enjoy it. France has traditionally been the top producer of red wines in the world. Two of the absolutely most versatile of reds to have emerged from there are Merlot and Cabernet. Both these wines have enough body to be enjoyed with most hearty meals such as beef, stews, poultry, pork and rich seafood, such as lobster. Yet there are some big differences between them.
